Limited 2 cards per table sorry for any inconvenience Party of five and over we include 20% gratuity .
Appetizers
CRAB SAN LUCAS $17
A unique mix of jumbo lump crab dice tomatoes,onions,cilantro, jalapeño
peppers, avocado and fresh squeeze lime juice
accompanied with tortilla chips
GUACAMOLE
Sm $11 Lg $14
Made to order avocado,A hit of lime juice,
pico de gallo,served with tortilla chips.
JALAPEÑO QUESO DIP $10
Sm $11 Lg $14
Served with homemade tortilla chips
FIESTA NACHOS $14
served with your choice of meat
chicken (tinga) — pork (carnitas) -Birria beef
chorizo pork – vegetarian
Homemade tortilla chips layered with refried beans, pico de gallo,sour cream, queso fresco and Avocado.
SHRIMP WRAP $16
5 large shrimp wrapped in bacon served with side of chile de arbol mayonnaise lime dipping sauce.
CHORIQUESO $17 New
Melted monterrey, chihuhua, oaxaca cheese and chorizo. served With side of flour tortillas.
QUESO FUNDIDO $12
Melted monterrey,chihuhua and oaxaca cheese .served hot. Garnish with pico de Gallo and accompanied With flour tortillas.
CHALUPAS 6pcs $14
Homemade corn tortillas Lightly fried covered with your choice of salsa red or green tomatillo, garnished with Cilantro ,dice onions and queso fresco
TACOS DORADOS 5pcs $15
Pulled chicken and oaxaca cheese rolled up in a corn tortilla deep fried,topped with lettuce, sour cream and queso fresco..
HUARACHE $13
Handmade oval shape tortilla filled with beans topped with spicy chipotle or green tomatillo sauce, cactus salad and queso fresco. Add meat $6
TOSTADAS $15
Fried tortilla covered with refried beans, lettuce,sour cream and queso fresco. choice one meat Tinga, alpastor, Carnitas.
Special lunch $15
Tuesday to saturday 11:00am-3:00pm
All specials served with rice and refried beans
ENCHILADAS
CHICKEN OR VEGETABLE
2 corn tortillas filled with pulled chicken and cheese and covered with sauce. You choice of salsa: Green spicy-Red guajillo or Traditional mole poblano. topped with shredded lettuce,sour cream, queso fresco
FAJITA
CHICKEN or VEGETABLE
Served with shredded lettuce, sour cream, pico, monterrey, cheese and side of flour tortillas.
AL PASTOR PLATTER
served with lettuce, sour cream, pico de gallo and a side of tortillas.
2 SHRIMP TACOS
Topped with lettuce, sour cream, queso fresco and pico de gallo.
2 FISH TACOS
Topped with lettuce, sour cream, queso fresco and pico de gallo.
CHICKEN TINGA QUESADILLA
Topped with lettuce sour cream and queso fresco.
3 TACOS DORADOS
Pulled chicken and oaxaca cheese rolled up in a corn tortilla deep fried Topped with sour cream and queso fresco.
ENTRÉES
All entrées include a house salad (with your choice of mango vinaigrette or chipotle ranch dressing) and are served with rice and refried beans.
CARNE ASADA WITH SHRIMP 33
Served with fresh cactus salad and guacamole.
SIGNATURE MOLCAJETE 32
Pan seared chicken breast, beef, pork and shrimp served in a hot molcajete (Volcanic stone bowl) with your choice of Sauce. spicy green tomatillo sauce or red guajillo Garnished with fresh cactus salad , queso fresco and avocado.
ENCHILADAS 21
3 handmade corn tortillas filled with chicken and cheese and covered with sauce.
Choose sauce: Green tomatillo spicy -Red guajillo or Traditional mole poblano (contains nuts) Garnish with shredded lettuce,sour cream, queso fresco and onions.
TEQUILA SALMON 25
Pan seared Alaskan salmon,finished with fresh jalapeño, squeeze lime juice,
cilantro in a blue agave tequila cream sauce
CHILE RELLENO 20
Single fired roasted poblano pepper stuffed with oaxaca cheese dipped in a egg batter and fried. Finished with Sauteed fresh corn ,onions, cilantro,jalapeños, in a tomato cream sauce.
FAJITAS EL MARIACHI STYLE
Sauteed fresh bell peppers and onions accompanied with shredded lettuce, sour cream, pico de gallo,monterrey cheese and side of flour tortillas Asada 29-Mixta 27 -chicken 24 -Shrimp 25 Beef 25 (top round beef)- vegetables 22
CAMARONES A LA DIABLA 25
Sauteed large shrimp in butter and garlic in our homemade spicy red guajillo chile sauce garnish With fresh avocado.
TILAPIA POBLANA 21
Pan seared tilapia filet topped with sautee roasted poblano and bell peppers, tomatoes.
POLLO EN MOLE POBLANO 20
Pan seared chicken breast cover with traditional mole poblano sauce . (contains nuts).
CHILAQUILES 22
Homemade fried tortilla chips simmered in your choice of sauce:
Red guajillo or green tomatillo (spicy).
Add pulled chicken or carnitas (pork).
Finished with sour cream, queso fresco, onions, cilantro and avocado
BEEF STEAK ENCEBOLLADO 26
Top round beef sauteed with onions
served with cactus salad and Guacamole.
HEALTHY LIFE
Add Chicken $6- Add 3 Shrimp $6 - Add Salmon $10- Add Tilapia $8
SALMON FIESTA $22
Sauteed bell peppers, onions zuquini, squash. corn, black beans and spinach topped with avocado.
4 TACOS LETTUCE WRAPS
carnitas $15, al pastor $15, beef $15, chorizo $16, chicken $15 topped with diced onions and cilantro.
4 CORN TORTILLA TACOS WITH VEGETABLES $15
Garnish with anions and cilantro.
Add pico de gallo,sour cream and queso fresco $2.50
MEXI COBB SALAD $13
Mixed spring mix and iceberg lettuce topped with avocado, cucumbers, monterrey cheese, black beans, radish, pico de gallo, tortilla strips and served with ranch or chipotle ranch dressing
NOPALES $12
Fresh cactus cut in to strips cooked to perfection mix with pico de gallo, radish and homemade pickles jalapeño garnish with queso fresco and avocado.
MARIACHI $12
Organic spring mix, apples, grapes, strawberries, mango and walnuts in a mango vinaigrette dressing.
TACOS
4 corn tortilla tacos per order
served with anions and cilantro.
(flour tortillas available)
Add lettuce, pico de gallo,sour cream and queso fresco $2.50
4 AL PASTOR $16
Marinated pork in red mild chile and fresh pineapple
4 CHICKEN TINGA $16
Pulled chicken seasoned with tomatoes ,onions and light chipotle sauce.
4 AL PASTOR $16
SLOW COOKED PORK CHUNKS
4 Fish $17
pulled chicken seasoned with tomatoes, onions and light chipotle sauce
4 CARNITAS $16
SLOW COOKED PORK CHUNKS
4 Beef $17
Chopped top round beef marinated with onions and lime juice.
4 Chorizo $16
-Mexican sausage
4 Fish $17
Pan seared tilapia filet served with shredded lettuce, Sour cream, queso fresco and pico de gallo.
4 Shrimp $19
Shrimp sautéed with onions
served with lettuce, sour cream,pico de gallo and queso fresco.
BEEF BIRRIA TACOS 4 BIRRIA $19
Corn tortilla with Slow cooked beef melted monterrey cheese,oniosn,cilantro inside, and crispy on the outside. served with consomé and side of onions,cilantro and lime
TORTAS
CHICKEN MILANESE $15
Breaded chicken breast, refried, beans, lettuce, tomato, onion, oaxaca cheese, avocado and pickle jalapeño.
AL PASTOR $15
Refried, beans, Avocado, onions, cilantro, oaxaca cheese and pickle jalapeño peppers
CARNITAS $15
Refried, beans,Avocado,onions, cilantro, oaxaca cheese and pickle jalapeño peppers
BURRITOS
Flour tortilla stuffed with rice, refried beans, pico de gallo, cheese and side of sour cream.
Add Side guacamole $3.50
BIRRIA $16
SHRIMP $16
CHICKEN TINGA $14
AL PASTOR $14
BEEF $14
CARNITAS $14
CHORIZO $14
VEGETALES $13.
Enchilada style extra $3
Green spicy sauce
Red guajillo
Mole poblano
topped with sour cream and
queso fresco.
BURRITO BOWL
Rice, refried beans, shredded lettuce pico de gallo, monterrey
cheese, sour cream, Avocado.
SHRIMP $16
CHICKEN TINGA $15
AL PASTOR $15
BEEF $15.
BEEF $14
CARNITAS $15
CHORIZO $15
VEGETALES $14.
QUESADILLAS
All Quesadillas are made with hand made corn tortilla and Covered with shredded Lettuce sour cream and queso fresco
(flour tortilla available)
BIRRIA $15
CHICKEN TINGA $13
AL PASTOR $13
BEEF $14
SHRIMP $14.
CARNITAS $13
CHORIZO $14
VEGETABLES $13
CHEESE $11.
SIDES
Elote street corn $6.50
Rice and beans $4.50
Pico de gallo 4oz $1.50
Rice $4.50
Queso fresco 4oz $1.50
limes $1.25
Refried beans $4.50.
Monterrey cheese 4oz $1.50
Avocado $3.00
Jalapeños 4 oz. $1.00
Guacamole 4oz $3.50
Sour cream 4oz $1.50
Salad $4.00
Meat $6.00
Nopales $6.50.
